Gujarati Methi Thepla recipe | મેથી થેપલા રેસીપી | मेथी थेपला रेसिपी Hindi
Gujarati Methi Thepla Recipe (methi na thepla banavani rit/गुजराती मेथी थेपला रेसिपी): Methi thepla is one of the most famous dish in Gujarat. It is also known as methi paratha in Marathi. Methi thepla is stuffed with fresh fenugreek leaves and various Indian species. It is nutritious bread used as kids school lunchbox recipe. Methi thepla recipe is very easy and needs few ingredients. Methi thepla can be stored up to 2 to 3 days that is why people prefer it as traveling food (Methi thepla is the best traveling food). It is also known as methi na thepla, methi chapati/chapathi or methi roti in Gujarati and Marathi.
Methi Thepla Recipe Ingredients:
Fresh finely chopped Fenugreek leaves – ½ cup
Wheat flour – 1 cup
Red chili powder – 1 Tsp
Turmeric powder – 1 Tsp
Sesame seeds – 1 Tsp
Carom seeds – ½ Tsp
Ginger &green chili paste – 1 Tbsp
Salt to taste/1 Tsp
Oil – 1 Tbsp
Curd – 2 Tbsp
Water – 50 ml
Recipe video shows how to make methi thepla in Gujarati style at home in English, Gujarati as well as in Hindi text.
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