Rose falooda recipe | Royal falooda recipe | रोज फालूदा रेसिपी summer dessert | Coldrink | Sharbat
Royal rose falooda in hindi Recipe Details:
Preparation & cooking time – 15 minutes
Serves – 2 persons.
Summer has knock the door and who doesn’t like creamy, milky and tasty cold drinks during these hot sunny days? Here is presenting homemade royal market style rose falooda recipe with some simple ingredients. You can prepare this delicious drink for your guests to make them happy. Moreover this recipe has huge audience base starting from kids to the adults. Do try this faluda recipe and share your reviews in comments below.
Rose falooda :-
Ingredients:
– Vermicelli’s – 1/4 cup
– Basil seeds / sabja seeds / takmariya – 1 tbsp
– Rose syrup – 1/4 cup
– Milk – 2 cups
– Vanilla ice cream – 4 scoops
– Dry fruits for garnishing.
– Tutti-frutti for garnishing
– Cheery for garnishing
Vital Tips :-
– Boil vermicelli 4 to 5 minutes only. Don not overcook it.
– After boiling process pour cold water on it, so that it may not become soggy.
Rose falooda recipe recipe is explained with Gujarati, Hindi and English language subtitles. Desi recipes channel mostly makes Gujarati, North Indian, South Indian, Panjabi, Chinese cuisine. Moreover you may find world famous dishes.
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